- Made in Priego de Cordoba
- Award winning quality and flavor
- Authentic Andalusian style
- Delicate taste and crunchy texture
- Size - 2 x 6.7 oz/190 g
A bag of San Nicasio potato chips are unlike ordinary potato chips in every way imaginable. Produced in small batches with premium quality Spanish potatoes, they are sliced super thin and cooked in extra virgin olive oil. The result is a super crispy golden chip with a full flavor. Once you open a bag, it's truly difficult to walk away!
Slowly fried in 100% extra virgin olive oil to prevent burning and to ensure uniform texture and crunch, San Nicasio potato chips won two consecutive gold medals in 2008 and 2009 at the Brussels World Selection of Quality (Mondes Selection Bruxelles). This award demonstrates that San Nicasio potato chips are one of the best snacks available for innovation, quality and flavor.
San Nicasio uses first cold pressed extra virgin olive oil from a cooperative in Priego de Córdoba to fry their chips. The thinly sliced Spanish potatoes are of the highest quality to guarantee San Nicasio's delicious taste and crunchy texture. Made with no chemical processing, these are also the only chips on the market that use Himalayan pink salt. Naturally rich in mineral and trace elements, the Himalayan salt adds delicate flavor and a unique touch to these chips.
Store in a cool, dry place.
Ingredients
Selected potatoes, extra virgin olive oil, salt.
Average Customer Rating: 5 out of 5 based on 20 reviews
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ADP - West Palm Beach, FL 
"Excellent potato chip! There is no comparison between a potato chip made in olive oil versus the others made in vegetable/canola oil."
John Hastings - Arlington, VA 
Maria Salinas - SAN JOSE, CA
MARY LOU TAGUE - AUDUBON, PA
"OMG. My sister and I polished off both bags within 2 days. We couldnt put them down"
CHERYL POPOV - TYNGSBORO, MA
"Wonderful potatoes make wonderful chips!"
Rose Oittinen - Granite Falls, WA
"I used to love Spanish potato chips because they were so salty and greasy. These were very good but I was secretly hoping for thicker and greasier. I bought a whole case and they are already gone."
Jorge Lubary - Sandia Park, NM
Gemma - Indianapolis, IN
Giuseppina Hansen - Ashland, VA
ray - aberdeen, South Dakota
"Fell in love with these chips when I lived in Spain. I still love them."
Bob - Oxnard, California
"These chips are by far the best Potato Chip ever made!! They have just the right amount of crunch and flavor. Being as they are cooked in Extra Virgin Olive Oil and have slight amount of salt is a plus"
Mercedes - Marlton, New Jersey
"Absolutely delicious, my family look forward to our gatherings because we have the best potato chips in the world!"
Jeff - Roanoke, Virginia
"fresh great flaver"
Diana from Tallahassee, F
"We enjoyed potato chips cooked in olive oil while in Spain. Impossible to find in the US. These were wonderful. Thank you for having them available!!!"
martisima
"Heavenly... Light, tasty -- nothing like the ones here. Glad they are back!!!"
TMS
"These are more like crisps than chips but the flavor is wonderful!"
HCP
"Best potato chip that I have ever eaten!!!!"
Adele Alonso
"Finally a potato chip that is light in color, lots of foldovers, and absolutely delicious. My new favorite"
suzanne
"the family has a new favorite potato chip. "
Mike
"VERY tasty! I tried these for the first time, and found them much more flavourful than typical North American potato chips. The only complaint is that 2 bags did not last NEARLY long enough!"
