- Candy-coated Marcona almonds
- Traditional festive snack
- Made by famed Turron producer
- Size - 2 x 3.5 oz/100 g
Perfect for a snack dish, peladillas are made of the coveted Marcona almonds of Spain which are encased in a crunchy white candy coating. Celebrations in Spain would not quite be the same without a handful of peladillas.
In Italy candy coated almonds were the first “confetti” and were tossed during weddings. Ouch!
In New England, where I grew up, my mother always bought Jordan Almonds at holiday time – they are much the same thing, but without the supreme characteristics of the Marcona almond.
Whatever your background, you and your guests are sure to enjoy them any time you have a get-together.
Ingredients
Sugar, almonds and stabilizer (gum arabic).
Nutritional Information
Serving size 15g. Servings per container 7. Calories 80, fat calories 27. Total fat 3g 5%, saturated fat 0.4g 2%, cholesterol 0mg 0%, sodium 5mg 0%, carbohydrates 10g 3%, dietary fiber 0g 0%, sugars 10g, protein 1g. Vitamin A 0% and vitamin C 4%. Calcium 0% and Iron 0%.* Percent Daily Values are based on a 2,000 calorie diet.
Average Customer Rating: 5 out of 5 based on 1 review
Add a Review
Emma Boyce 
"Excellent, just like the ones I used to have when I was a kid."
