- Thickens liquids in very small portions
- Useful for sauces, soups, creams and Texturas cooking
- Flavorless; won't disturb taste of dish
- Size - 21.2 oz/600 g
In the kitchen, products for thickening sauces, creams, juices and soups have always been used. Starches and flour are the traditional thickeners, but the disadvantage is that a large quantity has to be added, which can affect the final taste.
With the Espesantes family we present a series of new products which can thicken kitchen preparations using a minimum quantity and without distorting the initial taste characteristics.
For More Info and Recipes Visit: http://www.texturaselbulli.com
Xanthan gum in powder.
About 21 oz.