- All natural, contains no preservatives
- Classic Spanish recipe
- Made from eggs and potatoes
- Frozen, shipped with dry ice
- Size - 2 x 1.1 pounds
Spanish tortilla, made from potatoes and eggs, is one of the great comfort foods of Spain. Served hot or cold, they hit the spot as a delicious snack. They are a favorite tapa in bars and cafes across Spain. Now you can enjoy this Spanish classic at home in just a few minutes!
This tasty tortilla by Alinaco is all natural - just potatoes, eggs, onions, oil and salt. Tortillas made from Spanish potatoes have a special flavor you can only find in Spain - even homemade tortillas we've cooked don't capture the authentic taste we remember from visits to Spain.
Every Spaniard claims that his or her mom makes the best tortilla in Spain. The recipe is simple, first the potatoes are simmered in olive oil, mixed with fresh eggs, and then the mixture is cooked in a pan and carefully flipped using a plate and slid back in the pan.
Or you can simply heat up one of these tasty tortillas and serve it in a matter of minutes!
Potato (52%), pasteurized liquid egg, sunflower oil, olive oil, salt, modified starch, powdered egg, stabilizer(E-410 & E-412) and flavour. Contains egg. No preservatives or artificial additives.
Serving size 1/4 omelet (125g). Servings per container about 4. Calories 220. Calories from fat 140. Total fat 15g (23%), saturated fat 2.5g (11%), cholesterol 175mg (58%), sodium 310mg (13%), total carbohydrates 14g (5%), dietary fiber 2g (9%), sugars 1g, protein 7g, vitamin A 0%, vitamin C 2%, calcium 2%, iron 6%. * Percent Daily Values are based on a 2,000 calorie diet.