 Surimi in eel form (surimi, water, rice starch, vegetable oil, white of egg, salt, aromas, stabilizer), refined olive oil, chili and garlic. |
Surimi Angulas in Olive Oil
Imitation Surimi Baby Eels$9.95 / SE-66 4oz/110g Tin |
|
|
This product is not yet rated
|
- An excellent substitute for real baby eels (angulas)
- Delicate, tender and very mild
These are a delicious substitute for the precious, coveted baby eels are no thicker than a strand of spaghetti. They are harvested across Spain and have become so rare that 4 ounces can cost well over one hundred dollars.So some clever cooks have invented a substitute made from fish. The flavor is very similar to real baby eels - delicate, tender and very mild. They are prepared in olive oil, garlic and red pepper flakes. Heat them and serve in a cazuela terra cotta dish. This is a wonderful appetizer or tapa to go with a nice glass of white wine. (more info)
- An excellent substitute for real baby eels (angulas)
- Delicate, tender and very mild
These are a delicious substitute for the precious, coveted baby eels are no thicker than a strand of spaghetti. They are harvested across Spain and have become so rare that 4 ounces can cost well over one hundred dollars.So some clever cooks have invented a substitute made from fish. The flavor is very similar to real baby eels - delicate, tender and very mild. They are prepared in olive oil, garlic and red pepper flakes. Heat them and serve in a cazuela terra cotta dish. This is a wonderful appetizer or tapa to go with a nice glass of white wine. So no need to break the bank with real angulas! Enjoy this excellent substitute. (close) |
|
CART 0 ITEMS
