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Anchovy, sun-flower oil, white wine vinegar, sea salt.

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Boquerones in Oil & Vinegar
Mild White Anchovy Fillets, 3.15 oz

 
$14.95  3.15 oz drained weight   / SE-28

Quantity:

 

These are the famous boquerones from Spain, (white anchovies) packed in oil and vinegar with garlic and parsley. They have been kept chilled since they were packed and are very fresh.

Unlike salted anchovies, these are quite mild, with a pickled flavor. Spaniards eat them just as they are; as you would eat olives.

Serve as a 'tapa' with crusty bread and olives.

Approximately 10 fillets per container.

These are the famous boquerones from Spain, (white anchovies) packed in oil and vinegar with garlic and parsley. They have been kept chilled since they were packed and are very fresh.

Unlike salted anchovies, these are quite mild, with a pickled flavor. Spaniards eat them just as they are; as you would eat olives.

Serve as a 'tapa' with crusty bread and olives.

Approximately 10 fillets per container.  (less info)

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