 Wood-Fire Roasted Piquillo Peppers from Lodosa Artisanal Specialty of Navarra All Natural

SHIPS FOR FLAT RATE $10.50 PQ-14
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 Señorío Olive Oil & Pedro Romero Sherry Vinegar Combo Cold-Pressed Extra Virgin Olive Oil and Aged Sherry Vinegar All Natural

SHIPS FOR FLAT RATE $32.00 OO-26
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 Artisan Cooking Chorizo Sausage (2 Packages) Named 'Best New BBQ Sausage' by Food & Wine Magazine

$26.50 CZ-50-2 
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 Premium Salt Cod Tenderloins (Solomillos de Bacalao) Requires Soaking - Perfect for 'Bacalao al Pil-pil' All Natural

$28.00 SE-01 
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