- Premium Cantabrian Anchovies
- Hand packed in olive oil
- Delicious with crackers and cheese
- Worlds apart from salty canned anchovies!
- 3.5 oz resealable jar
Artisan hand packed anchovies from the northern waters off Cantabria are a fish unto themselves. What sets these anchovies apart from all others is the curing tradition of the Basque Country that goes back for generations.
These little white anchovies are caught locally, salted, then washed in clear water and individually placed in a jar by hand and topped with olive oil. You won't find a higher quality anchovy anywhere.
Included is a little fork to spear these delightful anchovies – just put them on a cracker, or serve with Manchego cheese and a slice of tomato.
Banish from your mind those strong tasting, overly salted anchovies on supermarket shelves – they are the distant cousins we’d rather not think about!
Anchovies, olive oil and salt.
Serving size 4 pieces ( 15g). Servings about 3.5. Calories 20. Fat calories 10. Total fat 1g (2%). Saturated fat 0g (0%), Cholesterol. 0mg (0%), sodium 880mg (37%), total carbs 0g (0%). Fiber 0g (0%), sugars 0g, protein 3g (0%), vitamin A and vitamin C 0%. Calcium 4%, Iron 0%. * Percent Daily Values are based on a 2,000 calorie diet.