- 20% aged Serrano ham
- All natural ingredients, slowly stewed
- A delicious, fortifying beverage
- A great base for paella or risotto
- Just ham, pork, vegetables and sea salt
- Size - 1 liter/33.8 oz
Enjoy the flavor of a truly artisan broth, made painstakingly by the masters at Aneto in the tiny town of Artes in Catalunya. House cured Serrano ham stews with pork, fresh local vegetables and sea salt for hours. The result is an aromatic broth that brims with the rich flavors of the Spanish countryside.
Unlike big producers, the team at Aneto focuses on producing a homemade style broth - maybe even better than homemade! They take no short cuts with poor quality scraps. In fact they use real Serrano hams (not just the bones!) and fresh vegetables diced at their facilities.
We love to heat a cup of this delightful broth and sip it on a cool day. It is also a fabulous base for paella or Italian risotto. Bring the rich flavors of Spain to your cup with this amazing broth!
Water, Serrano ham (20%), pork rib (15%), onion, carrots, leek, celery and sea salt.