- Made with almonds and hazelnuts
- All natural
- Great with fish, meat and grilled vegetables
- Size - 6.5 oz/185 ml
This all natural sauce is the perfect compliment to grilled vegetables, meats or fish. In Catalunya they prize a unique onion called a 'calcot'. This young tender onion, which looks somewhat like a leek, is grilled over a wood fire until the outside is charred. They are then peeled and dipped in rich, nutty romesco sauce.
Almonds and hazelnuts distinguish this tomato-based sauce and give it a full smooth flavor. Add your favorite extra virgin olive oil for extra smoothness and flavor.
olive oil, tomatoes, almonds, hazelnuts, vinegar, garlic, herbs, salt