- All natural - Super flavorful
- Enough for three small paellas
- Frozen - Can be stored for months
- Each package mixed with water makes 4 cups broth
- Size - 3 x 17.7 oz/500 g
Paella is fundamentally about rice. Short grain Spanish rice is the vehicle for all of the flavor of the paella. So an intensely flavorful stock is essential for a great paella.
Our friends at Yurrita have created this incredible concentrated stock for you to use in your paella. Fresh shrimp and vegetables are simmered for hours to concentrate their flavors. Tomate frito (fried tomato sauce) is added for another level of taste.
To ready for use, mix with water at a 1 to 1 ratio and heat on the stove. When mixed with water, each package of caldo para paella yields approximately 4 cups of broth. Use this delicious broth in place of the liquids required in your recipe.
Onion, water, carrot, olive oil, fried tomato, shrimp, sea salt, xanthan gum (a natural stabilizer).
Serving size 1 cup (100g). Servings per Container about 5. Calories 80, Fat calories 61, Total fat 7g (11%), saturated fat 1g (6%), cholesterol 5.3g (2%), sodium 400mg (17%), carbohydrate 2g (1%) dietary fiber 1g (4%), protein 2g (1%), Iron 0%, Calcium 0%, vitamin A 0%, vitamin C 0%.* Percent Daily Values are based on a 2,000 calorie diet.
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Customer ReviewsAverage rating from 5 reviews Write a review
"Enjoyed the flavor, we added this to our own broth from the seafood and it was delicious!!!! Good by itself too!"
BONNIE W - Berlin, New Jersey - Apr 13, 2015
"I have used this seafood stock got my paella multiple times now and it has significantly improved the flavor. In fact, I am always sure to have some on hand just in case. Only issue is packaging is a bit flimsy, so have had a couple packages come slightly broken during delivery. However, since it is frozen, they are still usable. "
Tanya - Fargo, ND - May 18, 2014
Lisa R. - Elgin, IL - Sep 1, 2013
"I had always made my own broth, but didn't have anything on hand. This caldo was a wonderful base for my paella."
Marilee Nason - Albuquerque, NM - Jun 3, 2013
"This broth added the perfect blend of flavor to my paella. Perfect for this dish."
Louise Parizek - Sep 21, 2011