- Crisp manzanilla olives stuffed with anchovy paste
- Mild and delicious
- A customer favorite olive
- Made in Sevilla
- Size - 21.1 oz/600 g drained weight
These plump manzanilla olives, stuffed with anchovy paste, combine the best of Spain’s land and sea. Even our friends with an aversion to anchovies will happily eat these stuffed olives, they’re milder and more approachable than you might expect. A tin this size is perfect to have on hand for entertaining!
ArteOliva is an award-winning company based in Andalucía, in the heart of Spain’s agricultural land. They specialize in olives, from olive oil to the stuffed olives we’ve come to love. These particular manzanilla olives come from Sevilla, which has long been known for excellent fruit. They’re stuffed with anchovy paste and stored in brine to preserve their complex flavors.
Over the years, we’ve found these olives to be quite a hit at cocktail parties and family lunches alike. Some people instinctively dislike anchovies, but these olives may just win them over. To our surprise, kids love them – so we always keep a bowl within reach.
This particular tin is one of our pantry essentials. You’ll find these olives are perfect with crisp white wine or a cold beer, whether it’s a family gathering or a larger cocktail party!
Water, olives, anchovy stuffing (anchovies and sodium alginate), salt, sodium glutamate as flavor strengthener, lactic and citric acids as antioxidant and ascorbic acid to promote color retention. Contains: fish.
Average Customer Rating: 4 out of 5 based on 3 reviews
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ALESSANDRO REBAUDENGO - GERMANTOWN, MD
Pat - Kauai, HI
"I did not like the taste overall."
don watkins - Rancho Mirage, CA
"Fantastic taste! "