Merken is a classic spice, perfect for many uses. For centuries, natives of the Araucania region of Chile have prepared this smoky spice according to ancient Mapuche tradition. Key to its unique spicy flavor is the indigenous Cacho de Cabra, or “goat’s horn”, chili pepper. Merken, from Chilean Gourmet, is an all in one spice that can be sprinkled on fish, shrimp, poultry, beef, and vegetables. It livens up soups and sauces, potatoes, pasta, and salad. Great for dipping with olive oil, or sprinkling on nuts.