Jamón Ibérico Pieces for Cooking by Peregrino

True Jamón Ibérico is one of Spain's finest culinary achievements. Rich and flavorful, this ham is truly remarkable.

This diced mix of ham and fat is from black Ibérico pigs. The resulting ham cures for over two years.

Our Jamón Ibérico slices sell for almost $30 for 3 ounces. Here, we offer you 3 ounces for a fraction of that price. Note that these small pieces do have a significant amount of flavorful fat. This can be used to flavor stews or even paella, since it literally melts when heated. A favorite recipe of ours is to place a small amount in shucked oysters and broil them for a couple of minutes. The fat melts into the lightly cooked oyster - incredible!