Bone-In Jamón Serrano by Fermín

Mountain-cured Ham by Fermín, 16-18 lbs

$325.00 JM-32

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Description
Ingredients
Reviews (6)
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Bone-in ham, USDA approved
Mountain cured in La Alberca
Humanely-raised Spanish pigs
Holder not included
Cured for 18-20 months
Size - 16-18 lb/7-9 kg

Our friends at Jamones Fermín bring you a very special ham from the medieval mountain town of La Alberca. Cured for almost two years, it has a delicious, full flavor and mild saltiness.

Jamón Serrano literally means 'mountain ham' in Spanish and, of all the hams available in the U.S., these are the most authentic from this standpoint. Each ham is hung to dry in the cool, clean mountain air where it ages for 18 to 20 months.

The result is a flavorful, dark red jamón with a complex flavor and a mild saltiness. Mount this ham in a special holder and it will be a centerpiece of any gathering. Serve this quality Serrano to your guests and they will rave about its flavor - the flavor of the mountains of Spain.

The curing process of the Fermín Jamón Serrano is completely traditional. The hams are cured in drying rooms with open screened windows, caressed by mountain air as it wafts through the area where the hams are hung. They experience the changes of the seasons, losing about 40% of their weight as the pork transforms into a complex, delicious ham.

This Jamón Serrano comes from animals that were born in the region of Salamanca in western Spain. They were raised humanely in the mountains, and spent much of their lives outdoors on Spanish pasture land.

No cooking required.

Ingredients

Pork, salt, seasoning (Sugar, Trisodium Citrate, Potassium Nitrate, Sodium Nitrite). USDA inspected.

Average Customer Rating: 4 out of 5 based on 6 reviews

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Jorge
"Excelente, It only lasted 6 days in our kitchen (we are 4...)"

Ramon Leiva
"La verdad es que este es un senor jamon. Es un placer en la boca. Muchas gracias a La tienda por traerlo y a Fermin por criarlo. "

R C Halweg
"Bitter tasting I have eaten much better than this. Don't know what could have happen to this jamon Serrano No one could eat it. It was a Christmas embarasment NOTE FROM LA TIENDA: Each ham is unique and unfortunately a sub-standard ham can sneak by our inspection from time to time. This ham, and any that doesn't meet your expectations, will be replaced or refunded."

Lenin
"Excellent Jamon. A little fatty at the beginning, but once in the first portion of cutting is done, the jamon is delicious. Great shipping by la Tienda as well as it came before expected. The packaging was ideal to preserve the quality of the Jamon. Great product."

Vicent
"This jamon is awesome. We're Spanish and we've been looking for something like this for a really long time. I would definitely recommend getting one!"

Maria D Hebert
"Lasted for over two months in excellent condition. The fat a little heavy on the outside but the texture and specially the flavor was, out of this world. My friends and I really enjoyed it to the last bite.Congratulatiosn Fermin!"