- Cured in Spain, USDA Inspected
- Sliced in Virginia from whole hams
- Aged 12-18 months
- Gluten Free
- Size - 3 x 6 oz
This truly is an example of bringing the best of Spain to America. There is no other sliced Jamón Serrano in America which approaches our level of painstaking preparation.
A three-pack makes perfect sense for the smaller household of Jamón Serrano lovers. This is a more practical form than a whole ham, or even chunks. There is no painstaking slicing required!
This is true Jamón Serrano imported from Spain: a lean ham with a rich nutty flavor, cured in the mountains of Spain for over a year. These packages contain high quality Serrano ham, very thinly sliced to achieve a remarkable thinness.
Every week or so we select hams to be sliced into paper thin slices by a local Virginia smokehouse in a neighboring town.
By slicing our hams locally, rather than weeks earlier in Spain, we assure that the slices remain moist and flavorful. Once packaged, we apply our house Peregrino label - a symbol of its gourmet quality presentation.
Time for serving tapas or hors d’oeuvres? Just peel off the slices you want, arrange them on a plate accompanied by slices of Manchego or Basque Idiazabal sheep's milk cheese; some cow's milk Mahon; or a nice goat cheese seasoned with wine.
You can store the rest in a zip-lock package for another day.
Ham, sea salt, sodium nitrite and potassium nitrate.
Serving size, 1oz. (28g) Servings per container, 4. Calories 280, calories from fat 30. Total fat 3.5g (6%), saturated fat 1g (6%), cholesterol 30mg (10%), Sodium 310mg (13%), total carbs 0g (0%), protein 9g. * Percent Daily Values are based on a 2,000 calorie diet.
Average Customer Rating: 4.5 out of 5 based on 15 reviews
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BILLY COOPER - YUBA CITY, CA
" I found the Serrano Ham to be excellent."
DAVID ADDIS - MOUNT PLEASANT, SC
"Best ham in the world."
Marc Kravitz - Aliso Viejo, CA
Jesse Ramirez - Tacoma, WA
Anthony Marti - Melbourne, Florida
Joe - Columbus, Ohio
"A real taste treat as a fine Serrano ham should be."
carmen boyd - panama city beach, Florida
"this last ones were very good, the ones before had to call. two of the packs all fat and they replace"
Jim - Seattle , Washington
"Disappointed with the consistency. 2 packages were delicious, 1 package was sliced crazy thick and like eating shoe leather."
Lillian Slovic - Richland, Washington
"These were packages of chips of Serrano ham. There were no slices. And, I could barely separate one chip from another. They were a mess. I have ordered many times from La Tienda and this is the first time that I was disappointed.
Tim Harris, La Tienda CEO: I am sorry to hear that! We will of course replace or refund your order. We recently opened our own USDA inspected slicing facility and I guess there is more training to do! We have inspected all of the packages and removed any from sale that did not meet our standard. Thank you for bringing this to our attention."
"Very disappointed :( I have purchased Jamon Serrano from La Tienda in the past and remember it being such a delicacy. Decided to buy this expensive 3 pack to have tapas for Christmas but cracked open 1 package now as a treat. We could not believe the lack of quality compared to other jamon we have had. This was not paper thin as described. It was also rubbery, chewy and lacking flavor. Not sure if you can get a 'bad pack' but if the other 2 are like this I would never buy again."
Javier de Viaje
"Excellent Jamon Serrano. As spanish native in the US for several years I was missing the flavors of home. After this very positive experience, next on my list are the sobrasada and the morcilla de Burgos. And who knows some Bellota Ham for Xmas. Thanks for bringing to me the taste of home!!!"
"As good as I have ever tasted. I loved it and will be ordering more in the future."
"The Jamon arrived nice and chilled. We left one package out to get to room temperature. we enjoyed it with Castlevetrano olives and Manchego cheese. What a treat ! Pata Negra is next !!"
"This is the taste I have been missing since I left Spain last September. It is fortunate for me that I have found a source for Jamon serrano close to home."
"Too Salty, usually the Ham is excellent. What happened?"