 Heritage Berkshire pork, smoked Spanish paprika, Spanish sea salt, fresh garlic, nonfat dry milk, sodium nitrite, spices, natural hog casings.
 Serving size, 3oz (84g). Servings per container, 4. Calories 260, calories from fat 200. Total fat 22g (34%), sat. fat 8g (40%), cholesterol 55mg (18%), sodium 740mg (18%), total carbs 2g (1%), fiber 1g (4%), sugars 1g, protein 13g. Vitamin A 20%, Vitamin C 4%, calcium 4%, iron 6%. * Percent Daily Values are based on a 2,000 calorie diet. |
Authentic Cooking Chorizo Sausage
Made with Spanish spices & free range pork (U.S. Made)$9.95 / CZ-50 12oz/340g - 4 links |
- Mild, semi-cured cooking sausage
- Delicious grilled or in paella
- Top quality humanely raised pork
Imported Spanish spices and top quality pork make this a truly exceptional sausage. We feel that it is the finest cooking chorizo you'll find outside of Spain! This Spanish-style chorizo sausage is made in America using a traditional Spanish recipe and heritage humane pork. Smoked Spanish paprika, sea salt from Cadiz, fresh garlic and other top quality spices impart the true flavor of Spain. The paprika adds a mild yet smoky taste to the sausage and it cooks up tender and moist. (more info)
- Mild, semi-cured cooking sausage
- Delicious grilled or in paella
- Top quality humanely raised pork
Imported Spanish spices and top quality pork make this a truly exceptional sausage. We feel that it is the finest cooking chorizo you'll find outside of Spain! This Spanish-style chorizo sausage is made in America using a traditional Spanish recipe and heritage humane pork. Smoked Spanish paprika, sea salt from Cadiz, fresh garlic and other top quality spices impart the true flavor of Spain. The paprika adds a mild yet smoky taste to the sausage and it cooks up tender and moist. Our Peregrino cooking chorizo is made from 100% Berkshire heritage pork. The animals are raised with no antibiotics or growth hormones and no animal byproducts are added to their feed. The pigs are raised under humane conditions and get plenty of exercise. The pork is more flavorful than the industrial pork bred to be dry and low-fat. Happier pigs means tastier pork! This chorizo is great on the grill and perfect for your next Spanish paella. It can also be enjoyed with eggs or simmered in red wine. U.S. Made. (close) |
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