 Pork loin, salt, paprika, garlic, potassium, nitrate and sodium nitrate. USDA inspected.
 Serving size 1oz (30g). Servings per container 3. Calories 98. Calories from fat 42. Total fat 5g (7%), Saturated fat 2g (10%), Sodium 510 mg (21%), Cholesterol 31mg (10%), Total carbohydrates 0g, Dietary fiber 0g, Protein 12g. Vitamin A and C 0%, Calcium 0%, Iron 4%. * Percent Daily Values are based on a 2,000 calorie diet. |
Small Lomo Dry-cured Pork Loin by Palacios
Imported from Spain - 8 to 12 Ounces$27.95 / CZ-35A 8 to 12 ounces (about 35 slices) |
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- Meaty, tender and low fat
- Cured with salt, garlic, and paprika
- Produced in the La Rioja region of Spain
Palacios is produced in the La Rioja region of northern Spain. Those of you who have tried their various dry-cured chorizos will know that they are a trusted name because of the artisan character of their products. Lomo is a dry-cured loin of pork, meaty and tender with virtually no fat. Each lomo is cured with salt, garlic, paprika and other spices to accent the delicious dry-cured flavor. In fact, many people prefer the lomo over Serrano ham. (more info)
- Meaty, tender and low fat
- Cured with salt, garlic, and paprika
- Produced in the La Rioja region of Spain
Palacios is produced in the La Rioja region of northern Spain. Those of you who have tried their various dry-cured chorizos will know that they are a trusted name because of the artisan character of their products. Lomo is a dry-cured loin of pork, meaty and tender with virtually no fat. Each lomo is cured with salt, garlic, paprika and other spices to accent the delicious dry-cured flavor. In fact, many people prefer the lomo over Serrano ham. Palacios lomo is the premium replacement for chorizo (which has a higher fat content). Slice very thinly and drizzle with extra virgin olive oil for a classic taste of Spain. Great as a 'tapa' with sheep's milk cheese or slices of jamon serrano. It makes a super bocadillo / sandwich on a crusty roll. Que rico! No cooking necessary, just slice and serve. The lomo is approximately two inches thick. (contains preservatives.)
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