Sale 2 Packages of Palacios 'Oreados' Mini Chorizos
  • All natural, no nitrates or nitrites added
  • Sweet smoky flavor, USDA approved
  • Dry-cured and ready to eat!
  • Size - 2 x 6.5 oz/185 gr (4 Pieces)

These delicious pork sausages are seasoned with sweet smoked Spanish paprika -- pimentón dulce. It is the mildest of the distinctive smoked paprikas that set Spanish chorizo apart from sausages from any other country.

These chorizos are fully dry-cured and ready to eat with your favorite cheese and wine, or a chunk of crusty bread. You get 4 links, each 2 to 3 inches long.

Ingredients

Pork, paprika, salt, garlic, and pork's natural casing. All natural. No Preservtives. No artificial colors. MSG Free.

Nutritional Information

Mini cz-16A: Serving size, 1oz. (28g) Servings per container, 7. Calories 140, calories from fat 110. Total fat 12g (18%), saturated fat 4g (2%), trans fat 0g (0%), cholesterol 20mg (7%), Sodium 465mg (19%), total carbs 0g (0%), dietary fiber 0g (0%), sugars 0g, protein 7g. Vitamin A 0%, Vitamin C 0%, Calcium 2%, Iron 8%. * Percent Daily Values are based on a 2,000 calorie diet.

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Customer Reviews

Average rating from 23 reviews Write a review
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    ERIK - RANDOLPH, NJ

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    Pablo Ortiz - Matawan, NJ

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    "I use these chorizos for everything... in slices for my breakfast, for a snack, with my garbanzos... "

    ROMAN SOTO FELIU - Saint Paul, MN

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    "Just the right size for one person "

    PHYLLIS SKALKO - DUNSMUIR, CA

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    Michael Calvo - Windermere, FL

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    "Delicious"

    Sandra Rock - Apex, NC

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    "I love the versatility, we add them to other dishes or by itself. "

    Amalia Estrella - Richmond, British Columbia

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    "Very nice flavor."

    Sarah Crowe - East Aurora, New York

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    JUAN FOUCES - HENDERSON

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    Amalia Estrella - Richmond

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    Jesus Gonzalez - Banks

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    "ordered these for the second time and took some to southern California for a business party; my colleagues thought they were a blast; I sliced and encased an entire package of links in foil; cooked up great on the grill. "

    W N Hashimoto - Berkeley

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    "Very nice flavor and texture."

    Michael Murphy - Needham

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    MARIA BOECKEL - SAINT PETERSBURG

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    "these make great appetizers"

    Lisa Pyzel - Concord

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    "delicioso!! "

    SILVIA ALVARADO - CARMEL

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    frank rueda - floral park

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    MORGAN ROCKS - Las Cruces

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    "very satisfying and l really like the size of each piece and the packaging. please keep this in your catalog and in stock"

    patti broad - west Hartford

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    "One of our favorites"

    Terry Roberts - Farmington

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    Kathy - Chapel Hill, North Carolina

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    "Used on pizza instead of pepperoni. Rich, greasy, tasty, thoroughly enjoyable."

    alice b - Middleton, Wisconsin

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    "It's very good. But I would have liked it just a tad bit sweet. It reminded me of our Pampanga Longanisa in the Philippines. YUm! Of course! we got it from the Spaniards."

    Gloria Arel

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