 Pasteurized goat's milk, salt. |
New Cana de Cabra - Goat's Milk Cheese
1.8 pounds - Soft Goat's Milk Cheese from Murcia$34.95 / CS-76 1.8 lbs/28 oz |
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- Semi-soft, ripened goat's milk cheese
- Full flavored and rich
- Perfect for snacks or tapas
Caña de Cabra is a soft, ripened goat's milk cheese perfect for tapas. Full flavored but still quite mild, and aged for just 21 days, Caña de Cabra is a creamy and delicious cheese with a very light citrus flavor. Caña de Cabra has a firm and tangy white outer rind and a mild, buttery center. It is a perfect snack on crackers with a dab of membrillo or a slice of Serrano ham. (more info)
- Semi-soft, ripened goat's milk cheese
- Full flavored and rich
- Perfect for snacks or tapas
Caña de Cabra is a soft, ripened goat's milk cheese perfect for tapas. Full flavored but still quite mild, and aged for just 21 days, Caña de Cabra is a creamy and delicious cheese with a very light citrus flavor. Caña de Cabra has a firm and tangy white outer rind and a mild, buttery center. It is a perfect snack on crackers with a dab of membrillo or a slice of Serrano ham. Slice it into thin rounds or crumble it over your favorite salad. Try it baked with garlic, honey and nuts and spread on rustic bread. Caña de Cabra is also a fantastic stuffing for roasted piquillo peppers. From Murcia, a region in the mountains of Southeastern Spain known for its high quality goat's milk products. It is made with pasteurized goat's milk. Keep refrigerated. (close) |
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