- Both great flavors!
- Crunchy traditional crackers
- Made with extra virgin olive oil, 12%
- Great with cheese, sauces or dips

Reganas are a traditional cracker from the Guadalquivir valley. Crunchy and bite sized, they are a perfect pairing with cheeses or dips. They are made with extra virgin olive oil, which accounts for their wonderful flavor.

Both of these flavors are great - sesame seeds add just the right touch to our regular reganas and Manchego cheese adds a tangy sharp flavor to the other. (more info)

- Both great flavors!
- Crunchy traditional crackers
- Made with extra virgin olive oil, 12%
- Great with cheese, sauces or dips

Reganas are a traditional cracker from the Guadalquivir valley. Crunchy and bite sized, they are a perfect pairing with cheeses or dips. They are made with extra virgin olive oil, which accounts for their wonderful flavor.

Both of these flavors are great - sesame seeds add just the right touch to our regular reganas and Manchego cheese adds a tangy sharp flavor to the other.

Reganas have been a staple for centuries in Andalucia. They were a favorite on sailing ships where the olive oil not only helped preserve the crackers, but provided much needed healthy energy for the sailors on board. Now you can enjoy these fresh, crunchy crackers in your home! (close)