 Sugar, fat reduced cocoa powder, flour, flavoring ( vanillin).
 Serving size 2 tbsp (18g). Servings per container about 21, calories 60, calories from fat 0. Total fat 0g, (0%), saturated fat 0g, (0%), cholesterol 0g, (0%), sodium 0 mg (0%), total carbohydrate 16g (5%), dietary fiber 1g, (5%), sugars 11g (5%), protein 1g . Vitamin A and C 0%, Iron 4%, Percent daily values are based on a 2000 calorie diet. |
Amalia 'Chocolate a la Taza' Thick Low Fat Hot Chocolate
$3.95 13.5oz/380g / BV-07
For over 100 years, Spaniards have enjoyed the thickest, creamiest, richest cup of hot chocolate in the world! They dip fresh churros into a cup of this hot, soothing beverage, which is almost like molten chocolate.
Amalia recreates the piping hot cup of thick, creamy chocolate -- 'chocolate a la taza' -- just like the one you remember when you started your day in Spain -- and it is virtually fat free. It is so easy to make. All you do is follow the directions on the packet: put about 2 or 3 tablespoons of Amalia per cup of milk in a saucepan and bring it to a boil. You determine the thickness of your drink by the amount of time you let it simmer. I usually pour the chocolate drink into my cup after two minutes or so.
If you are feeling ambitious, we have a churro recipe for you on our site, and we even offer a churro maker! However, donuts and other pastries are also good companions to the traditional thick chocolate. (more info)
For over 100 years, Spaniards have enjoyed the thickest, creamiest, richest cup of hot chocolate in the world! They dip fresh churros into a cup of this hot, soothing beverage, which is almost like molten chocolate.
Amalia recreates the piping hot cup of thick, creamy chocolate -- 'chocolate a la taza' -- just like the one you remember when you started your day in Spain -- and it is virtually fat free. It is so easy to make. All you do is follow the directions on the packet: put about 2 or 3 tablespoons of Amalia per cup of milk in a saucepan and bring it to a boil. You determine the thickness of your drink by the amount of time you let it simmer. I usually pour the chocolate drink into my cup after two minutes or so.
If you are feeling ambitious, we have a churro recipe for you on our site, and we even offer a churro maker! However, donuts and other pastries are also good companions to the traditional thick chocolate. A Tienda customer offers the following variation: Add 1/4 cup of Amalia chocolate to 1 cup of milk over medium heat. (Not the double boiler as mentioned on the package). When the drink thickens to a pudding consistency, add either 1/2 vanilla bean split or a dash of vanilla to enhance the chocolate flavor.
(less info) |
CART 0 ITEMS
